6/2 - National Day
Posted: Mon Jun 02, 2025 7:43 am

NATIONAL ROTISSERIE CHICKEN DAY
Chicken lovers celebrate National Rotisserie Chicken Day on June 2 each year. While there a numerous ways to cook a whole chicken, rotisserie chicken offers a slow cooking method that seals in flavor.
When cooking chicken using a rotisserie chicken, the whole chicken is cooked on a rotisserie or spit that turns continuously over a heat source. This process slowly roasts and sears the skin to seal in the flavor. The result is a tender and juicy chicken. Some cooks inject rotisserie chicken with a blend of seasonings to give increase the flavor. The popularity of rotisserie chicken continues to grow as the health benefits of it become more widely known.
Pick up some rotisserie chicken to celebrate! It is perfect for lunch or dinner. You can also share your favorite recipes. What do you serve with your rotisserie chicken? Be sure to check them out. Share photos of your friends and family on social media enjoying rotisserie chicken and include #RotisserieChickenDay in the post.